Edible Food Recovery

This page contains SB 1383 edible food recovery resources.


SB 1383 requires certain food-generating businesses to donate their surplus edible food to people in need. Feeding hungry people through food recovery is the best use for surplus food and a vital way for Solana Beach to conserve resources and reduce waste thrown in landfill. 

If you are a food generating business, we encourage you to view this educational webinar (November 2021) for a general overview.


Per SB 1383, businesses that are required to donate surplus edible food are categorized as Tier 1 and Tier 2 Businesses and meet the following thresholds:

SB1383 Commercial Food Generating Businesses

 

Find more information on the CalRecycle website here:

 

Food Waste Prevention Resources

Food Waste Prevention - Commercial Kitchens

Food Waste Prevention - Grocery Stores

Edible Food Recovery Program Resources
  1. SB 1383 Food Recovery Requirements Overview, en espanol
  2. Food Donation Liability Protections and Food Safety en espanol
  3. 5 Steps for setting up & maintaining a food donation program, en espanol
  4. A Guide to Food Donation Tax Deductions, en espanol
  5. Food Recovery Agreement Template, en espanol
  6. Customizable Poster, en espanol
  7. Food Recovery Organization List

 

 

For more information contact:

Nicole Grucky, Senior Management Analyst 858-720-2467